Theory can be so practical.

Unlike in other areas, when it comes to the art of cooking, theory could hardly be less boring. Instead, it’s as colorful and diverse as a weekly market in a French mountain village. And you can apply it directly.

Know-how in bite-sized pieces

Whether you’ve just opened the door to the world of nutrition or already know your way around it: With Dennis Gasper, you’re guaranteed to learn something new. Something that will help you develop in your own individual situation.

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TARGET GROUP COOKERY FANS

Background & orientation for all those hungry for knowledge

From an introduction to the topic of slow food through drawing up your own meal plans and all the way to perfect organization for ambitious catering for guests – these offers are aimed at private customers and companies.

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TARGET GROUP PROFESSIONALS

Immersion & inspiration for insiders at every career level

From targeted training for the IHK examination through creative meal plan or menu design all the way to the integration of sustainability and biodiversity – these offers are tailored to specialist staff and gastronomic businesses.

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CLIENTS

Over 100 satisfied corporate customers and around 2000 participants in the live online cookery school: no questions unanswered, no crumbs left behind.

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CONTACT

You can expect a personal answer from the boss himself.

Contact now